15+ Vegan Smoothies (Easy & Healthy!)

For a tasty and easy vegan breakfast (on the go), try these healthy vegan smoothie recipes! They are filling and nutritious; a perfect start to your day.

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How do you add protein to a vegan smoothie?

One of the simplest ways to do that is to add in some soy milk, silken tofu, nut butters, seed butters, chia seeds and/or hemp seeds. They’re healthy sources of plant protein.

You also have the option of adding a vegan-friendly protein powder, like pea protein. If you opt for the latter, be sure to read the label to ensure that there are no hidden ingredients, like skim milk.

Finally, leafy greens, like spinach or kale, as well as supplements, like spirulina, are particularly helpful in that regard.

For more tasty vegan recipes, check our our breakfast and green smoothie recipe roundups.

Breakfast

These tasty vegan breakfast smoothies will energize and fuel you until lunch! Made with filling ingredients that are perfect for your first meal of the day.

Strawberry Banana Smoothie:
Vegan breakfasts don’t get much easier than this vegan Strawberry Banana Smoothie. Made by blending bananas, strawberries, and oat milk until smooth and creamy, it’s a simple and fruity breakfast that’s ready in just 5 minutes. Plus, it’s fun to customize with more fruit, vegan protein powder, and sweet toppings.

Coffee Smoothie:
Get your caffeine fix with this healthy Coffee Smoothie. Smooth and creamy, with a hint of chocolate and almond flavors, it’s a quick and easy breakfast you can sip on every day. Customize it with vegan protein powder to make it extra filling!

Banana Peanut Butter Smoothie:
This Banana Peanut Butter Smoothie blends pantry-staple ingredients together to give you a creamy and filling snack, breakfast, or dessert! Easily customize it with your favorite nut butter or seed butter, or add vegan protein powder to make it extra filling. It’s like a healthy peanut butter cup in a glass!

Blueberry Yogurt Smoothie:
This Blueberry Yogurt Smoothie is incredibly creamy and indulgent but made without dairy! It’s easy to make with only 7 vegan ingredients, like blueberries, yogurt, milk, and maple syrup, making it a foolproof and healthy breakfast, snack, or post-workout treat.

Summer

Peaches, berries, melons and more juicy fruits provide the base for these refreshing summer smoothies.

Raspberry Peach Smoothie:
This easy Raspberry Peach Smoothie with Yogurt blends peaches, raspberries, non-dairy yogurt, and maple syrup together to give you a creamy and fruity breakfast or snack for summer. Ready in just 5 minutes!

Raspberry Peach Smoothie with Yogurt (vegan)

Watermelon Smoothie:
Make this 4-ingredient Watermelon Smoothie all summer long. It’s a refreshing treat that blends watermelon, lime juice, strawberries, and ice together until ice-cold and smooth. One sip and you’ll be hooked!

Cantaloupe Smoothie:
Need a refreshing drink on a hot summer day? This cold and creamy vegan Cantaloupe Smoothie has you covered. Made with a handful of fresh and sweet ingredients, it’s a vibrant orange treat that will instantly cool you down.

Low-Carb

To reach your specific macro goals, sometimes you just need a tasty smoothie that doesn’t have a lot of carbs.

Lime Mint Smoothie:
Lime Mint Smoothie is a super refreshing Summer smoothie, that can function as a healthy breakfast or an afternoon drink to cool down.

High-Protein

If you need a post-workout drink or just need a filling snack, make one of these high-protein smoothies.

Mango Protein Smoothie:
This creamy vegan Mango Protein Smoothie is made with silken tofu and soy milk for a delicious high-protein drink, that’s perfect for breakfast or a post-workout snack.

Green Protein Smoothie:
Start your day the right way with this Vegan Protein Green Smoothie. Made with fresh fruits and vegetables, silken tofu, and vegan yogurt, it’s an ultra-creamy and nutrient-rich breakfast you’ll never guess is good for you.

Cherry Protein Smoothie:
This creamy and sweet vegan Cherry Protein Smoothie is secretly good for you! Made with frozen cherries and silken tofu, it’s packed with protein, fiber, and vitamins but tastes just like dessert. Enjoy it for a quick and easy breakfast or snack.

Green Smoothies

Made with lots of veggies, these tasty green smoothies pack a serious nutritional punch!

Spinach Kiwi Smoothie: A tasty and very bright green drink that will energize you like nothing else!

with Avocado

Did you know that avocado is the secret ingredient to make the most creamy smoothies? It also adds a generous serving of healthy fats to your drink.

Blueberry Avocado Smoothie:
Start your day on the right foot with this vegan Avocado Smoothie with Blueberries. Loaded with healthy fats from the avocado and antioxidants from the fresh blueberries, it’s a healthy breakfast that takes less than 5 minutes to blend together.

No Banana

For you certified banana haters out there.

Mango Strawberry Smoothie:
Take your taste buds on a tropical journey with this vegan Mango Strawberry Smoothie! It’s a refreshing breakfast or snack made with mango, strawberries, non-dairy milk, maple syrup, and lemon juice. Each sip is more creamy and refreshing than the last!

Other

More seasonal smoothies.

Pumpkin Smoothie:
This vegan Pumpkin Smoothie recipe blends pumpkin puree, bananas, apples, pumpkin pie spice, and soy milk together to give you a creamy and comforting breakfast that tastes like pumpkin pie! Easy to make in just 5 minutes.

Apple Cinnamon Smoothie:
This Apple Cinnamon Smoothie is vegan, raw and sugar-free. The perfect, cozy breakfast drink for those cold Fall and Winter days (and Christmas!). It tastes like apple pie!

FAQ

How do you thicken a vegan smoothie?

You have a number of options when it comes to thickening a vegan smoothie. The first option is pretty simple. Use less liquid in the smoothie. For example, if you normally put a cup of coconut milk or water in your smoothie, cut down the amount of liquid a bit. It’s the liquid that makes it runny.
You can also try foods that tend to thicken recipes, like bananas or silken tofu. Those are good options if you’ve made a smoothie that’s too watery and you’d like it to be thicker.

How do you thicken a smoothie without banana or avocado?

Silken tofu offers a good option that doesn’t affect the taste. Other options can include adding vegan yogurts or ice creams. These are made from ingredients like almond milk, coconut milk, or cashew milk but are thick like ice cream or yogurt, which will naturally thicken your smoothie.

Are smoothies OK on a plant-based diet?

Provided that you use plant-based ingredients to make your smoothies, you should be good to go. Non-vegan smoothies include ingredients like skim or whole milk. Fortunately, you can exchange the dairy milk for plant milk or coconut water.