This creamy and sweet vegan Cherry Protein Smoothie is secretly good for you! Made with frozen cherries and silken tofu, it’s packed with protein, fiber, and vitamins but tastes just like dessert. Enjoy it for a quick and easy breakfast or snack.

Vegan Cherry Protein Smoothie

You’ll also enjoy these protein smoothies and  high-protein vegan breakfasts!

Ingredients for this Cherry Protein Smoothie

  • Soft silken tofu (the Mori-Nu brand is my favorite)
  • Frozen cherries
  • Soy milk
  • Chia seeds
  • Maple syrup
  • Lemon juice

How to Make a Vegan Cherry Protein Smoothie

  1. Add all of the ingredients to a high-powered blender.
  2. Blend until smooth (30-45 seconds).
  3. Pour into a glass and enjoy!
Cherry Protein Smoothie
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Vegan Cherry Protein Smoothie

Mira M.
This creamy and sweet vegan Cherry Protein Smoothie is secretly good for you! Made with frozen cherries and silken tofu, it’s packed with protein, fiber, and vitamins but tastes just like dessert. Enjoy it for a quick and easy breakfast or snack.
Cook Time 5 minutes
SERVINGS1

Ingredients

  • block soft silken tofu (4 oz / 113 g) (I use Mori-Nu)
  • 1 cup frozen cherries pitted (140 g)
  • cup soy milk
  • 2 tsp chia seeds
  • 1 tbsp maple syrup
  • 1 tbsp lemon juice

Instructions
 

  • Add all of the ingredients to a high-powered blender.
  • Blend until completely smooth and no tofu or cherry chunks remain (30-45 seconds).
  • Pour into a glass and enjoy!

Nutrition

Serving: 1 smoothieCalories: 299kcalCarbohydrates: 36gProtein: 14gFat: 9gFiber: 6gSugar: 33g
Tried this recipe?Let us know how it was!

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