Vegan Drinks and Bagels at Starbucks

By | 2018-03-12T13:46:50+00:00 March 2nd, 2018|Categories: Vegan Recipes & Food|Tags: , |

Recently I’ve been wondering what vegan drinks at Starbucks are available (also food, because I’m always hungry). So, I reached out to their costumer service and asked them for an official list of vegan drinks and food options you can buy in their coffee shop.

In this article you will find all their vegan options. They are all either certified vegan or plant based.


Vegan Drinks at Starbucks (Pin it!)

A list of vegan drinks at Starbucks, as well as bagels and other food options that you can order in your favorite coffee shop! | The Green Loot #vegan #Starbucks


Vegan Drinks

Starbucks says that they do not offer certified vegan beverages.  However, they do have a variety of plant-based beverages. These include:

  • hot brewed coffee,
  • iced coffee,
  • cold brew,
  • unflavored latte,
  • cappuccino beverages made with soy, almond, or coconut milk. (Ask them to leave out the whipped creme.)

The ingredients and nutritional facts for the majority of food and beverages served at Starbucks is available on their website.

1. Pink Drink

Vegan Pink Drink at Starbucks

The Strawberry Acai Refresher is combined with creamy coconut milk. It’s a very fruity drink, that’s perfect for Spring and Summer.

2. Violet Drink

Made with blackberries and tart hibiscus (Very Berry Hibiscus Starbucks Refresher)and swVegan Bagel at Starbucksirled together with creamy coconut milk and ice.

  • Ingredients: ice, berry refresher base [water, sugar, white grape juice concentrate, natural flavor, green coffee extract, citric acid, erythritol, ascorbic acid (vitamin c), rebaudiside A], coconut milk [water, coconut cream, cane sugar, tricalcium phosphate, coconut water concentrate,  natural flavors, sea salt, carrageenan, gellan gum, corn dextrin, xanthan gum, guar gum, vitamin a palmitate, vitamin d2 (ergocalciferol)], freeze-dried blackberries.

3. Ombré Pink Drink

The OmbrVegan Ombre Drink at Starbucksé Pink Drink combines Starbuck’s light Cool Lime Starbucks Refresher with cool, creamy coconut milk and a splash of Teavana Shaken Iced Passion Tango Tea.

4. Matcha Lemonade

Vegan Matcha Lemonade at Starbucks

The finely ground Teavana matcha green tea is combined with crisp lemonade then shaken with ice.

  • Ingredients: Ice, Lemonade [Water, Lemon Juice, Sugar, Lemon Oil], Matcha Tea Blend [Sugar, Ground Japanese Green Tea].

Vegan Bagels (certified)

1. Sprouted GrainVegan Bagel at Starbucks

This vegan bagel has the traditional bagel texture. The aged dough is made with wholesome sprouted wheat and rye, then topped with brown and golden flax, oats and sunflower seeds.

  • Ingredients: enriched wheat flour, water, rye flour, sugar, salt, yeast, vegetable oil (canola, soyabean), preservative (calcium propionate).

2. PlainVegan Bagel at Starbucks

Classic soft, chewy and thick New York-style bagel. You can have it toasted or not.

  • Ingredients: enriched wheat flour, water, rye flour, sugar, salt, yeast, vegetable oil (canola, soyabean), preservative (calcium propionate).

3. Cinnamon RaisinVegan Bagel at Starbucks

New York-style boiled bagel with cinnamon and raisins mixed in the dough.

  • Ingredients: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, raisins, sugar, contains 2% or less of: wheat gluten, salt, yeast, cinnamon, vinegar, guar gum, sunflower oil, ascorbic acid, enzymes, monoglycerides.


Vegan Snacks (certified)

1. That’s It Bar Apple & MangoVegan That's It Bar at Starbucks


2. That’s It Bar Apple & BlueberryVegan That's It Bar at Starbucks


Vegan Lentils & Veggies Protein Bowl (certified)

Vegan Lentil Bowl at Starbucks

Hearty lentils, rich butternut squash and roasted tomatoes are served over brown rice with lemon-tahini dressing, then topped with crunchy sunflower seeds. Contains 23 grams of protein and is certified vegan.

Available at select Starbucks stores in San Francisco, Los Angeles, San Diego, New York City, and Washington DC.

  • Ingredients: cooked brown rice, black lentils, lemon tahini dressing, parsley, cilantro, salt, garlic, paprika, kale, broccoli, butternut squash, beets, cabbage, peas, roasted tomato, roasted sunflower seeds, roasted red bell pepper, green onion.


Which vegan Starbucks drink or food is your favorite? Do you have a cool tip on how to veganize something?

Leave us a comment, we’d love to hear your thoughts!

About the Author:

Hi! I'm Kate. I have been a vegan for 11 years. I got my degree in plant-based nutrition in 2012 and now I want to share my knowledge with others. I believe in the healing powers of a plant-based diet and the importance of eating delicious, clean food every day. I live with my 2 super cute doggos and my boyfriend in LA.

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