30 Healthy Vegan Fall Recipes for Dinner (Cozy!)

These Healthy Vegan Fall Recipes for Dinner are everything you need on a chilly, October evening. Cozy, comforting, but nutritious. Filled with the season’s fresh produce like squash, broccoli, Brussels sprouts, cauliflower, mushrooms and sweet potatoes.

(BTW, I made a separate post for the best vegan pumpkin recipes!)

 

Vegan Fall Recipes for Dinner

These Healthy Vegan Fall Recipes are super cozy! A long list of the best, tasty, plant-based meals that will warm you up even on the chilliest Autumn evening! | The Green Loot #vegan #veganrecipes #dairyfree #healthyrecipes #fallrecipes

 

The beauty of these fall dinners is that you don’t have to feel guilty about eating 3 bowls!

They are healthy, wholesome and absolutely good for you! Yay, for fall veggies.

Of course, you should never deny yourself some well-deserved pleasure either.

Why not make these super tasty and cozy vegan apple desserts?

 

Butternut Squash

 

1. Butternut Squash Chili

Vegan Butternut Squash Chili
Photo: Savory Tooth

Hearty and hot, this chili gives you lots of protein, yellow and red veggies, and a little chipotle burn.

 

2. Butternut Squash Risotto

Vegan Butternut Squash Risotto
Photo: Simple Vegan Blog

A delicious risotto that uses nutritional yeast instead of cheese! Brown rice gives it extra nutritional punch.

 

3. Butternut Squash and Cranberry Quinoa Salad

Vegan Butternut Squash and Cranberry Quinoa Salad
Photo: Little Broken

With fruits, vegetables and grains, this vibrant, flavorful salad is just what your body ordered.

 

4. Stuffed Butternut Squash with Quinoa Cranberries and Kale

Vegan Stuffed Butternut Squash with Quinoa Cranberries and Kale
Photo: Well Plated

Stuffed veggies are the best! This delicious stuffing has the classic pairing of cranberries and orange with firm little chickpeas.

 

5. Butternut Squash and Chickpea Stew (gluten-free)

Vegan Butternut Squash and Chickpea Stew (gluten-free)
Photo: The Perfect Pantry

A savory dish with the flavors of Morocco, this stew is perfect over rice or couscous.

 

 6. Quinoa Power Bowls with Smoky Butternut Squash

Vegan Quinoa Power Bowls with Smoky Butternut Squash
Photo: Dishing Out Health

Who doesn’t love the convenience of a mouthwatering bowl? Throw in some maple chipotle Brussels, and this one’s a hard yes.

 

Mushroom

 

7. Mushroom Lentil Loaf

Vegan Mushroom Lentil Loaf
Photo: Pumpkin and Peanut Butter

You think you don’t like meatloaf? Try this tangy take on a traditional favorite. Meatloaf Monday was never like this.

 

8. One Pot Creamy Mushroom Pasta

Vegan One Pot Creamy Mushroom Pasta
Photo: Delicious Everyday

This creamy, versatile dish lends itself to variations. Choose your pasta and nondairy beverage, then toss in some veggies.

 

9. Roasted Teriyaki Mushrooms

Vegan Roasted Teriyaki Mushrooms
Photo: Sobremesa Blog

Bright vegetables play off of roasted mushrooms in this flavorful Asian noodle dish.

 

10. Speedy Miso Spinach Mushroom Ramen

Vegan Speedy Miso Spinach Mushroom Ramen
Photo: Vanilla and Bean

When you don’t have much time, soba noodles and miso come to the rescue. Spinach, ginger and tamari add flavor.

 

11. Balsamic Soy Roasted Garlic Mushrooms

Vegan Balsamic Soy Roasted Garlic Mushrooms
Photo: Closet Cooking

Is your mouth watering? Mushrooms are roasted in the flavors of soy sauce and balsamic vinegar for this beautiful side.

 

12. Potato Cakes Stuffed with Mushrooms

Vegan Potato Cakes stuffed with Mushrooms
Photo: Imagelicious

Hot potato pats are the perfect comfort food after a long day. Make them more nutritious with healthy fillings.