Vegan Oat Flour Pancakes with Bananas

These vegan oat flour pancakes are a go-to in my house. They are healthy, cheap, easy and quick to make. The best type of recipe.

These vegan oat flour pancakes are the perfect healthy breakfast. They are made with ripe bananas. They are cheap and easy to make and plant-based! | The Green Loot #vegan #veganrecipes #plantbased

Vegan Oat Flour Pancakes with Bananas

5 from 1 vote
vegan oat flour pancakes
Vegan Oat Flour Pancakes with Bananas
Prep Time
5 mins
Cook Time
20 mins
 

These vegan oat flour pancakes are the perfect healthy breakfast. They are made with ripe bananas. They are cheap and easy to make and plant-based!

Course: Breakfast
Cuisine: American
Keyword: banana, clean eating, healthy, oat flour, pancakes, plant based, vegan
Servings: 2
Ingredients
  • 2 cup oat flour
  • 2 cup plant milk
  • 2 ripe bananas
  • 2 tsp baking soda
Toppings
  • 4 tbsp maple syrup
  • 1/2 cup berries
Instructions
  1. Put the oat flour (or oats), the plant milk and banana in a blender and blend for 30 seconds. Add the baking soda and blend for another 10 seconds.

  2. Let the pancake batter sit for 10 minutes.

  3. Meanwhile, heat a tiny bit of oil in a pan on middle to low heat.

  4. Cook the pancakes on both sides until golden.

  5. Top with sweetener of your choice and some berries.

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Did you make these vegan Oat Flour Pancakes? Let me know in the comments!

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