These vegan oat flour pancakes are a go-to in my house. They are healthy, cheap, easy and quick to make. The best type of recipe.
For more tasty vegan meals, see our vegan oat flour recipes, vegan banana recipes and vegan brunch recipes roundups.
If you’d like more bananas for breakfast, try these delicious vegan banana muffins from The Carrot Underground!
Vegan Oat Flour Pancakes with Bananas
Servings: 2
Ingredients
- 2 cup oat flour
- 2 cup plant milk
- 2 ripe bananas
- 2 tsp baking powder
Toppings
- 4 tbsp maple syrup
- 1/2 cup berries
Instructions
- Put the oat flour (or oats), the plant milk and banana in a blender and blend for 30 seconds. Add the baking soda and blend for another 10 seconds.
- Let the pancake batter sit for 10 minutes.
- Meanwhile, heat a tiny bit of oil in a pan on middle to low heat.
- Cook the pancakes on both sides until golden.
- Top with sweetener of your choice and some berries.
Tried this recipe?Let us know how it was!
More tasty vegan breakfast recipes you’ll love:
Did you make these vegan Oat Flour Pancakes? Let me know in the comments!
These look delicious!
super easy and tasty. thanks
Do you have nutritional facts
Delicious. I tried the apples and oat recipe also. Love them both
I’m glad you liked them both Angelina! 🙂
Great recipe, strange oat after taste but maybe I cooked them on too high a heat.
really easy and delicious! I put Miyokos butter and some not so healthy syrup on them and they were so good! thank you for sharing this recipe!
I’m glad you liked it Lisa! 🙂