25+ Easy Vegan Pancake Recipes (Fluffy!)

These fluffy and easy vegan pancake recipes taste just like the ones found in your Grandma’s best recipe book. Only better, because they are also healthy! Mornings just got a lot more fun.

Table of Contents

What is a vegan pancake made of?

Vegan pancakes contain similar ingredients to regular pancakes. Usually it’s flour, baking powder, an egg substitute, like bananas, salt, apple cider vinegar, and some sort of plant milk that make up a vegan pancake mix.

Vegan Pancake Recipes

For more tasty vegan recipes, check out our breakfast recipe roundup.

Easy Vegan Pancake Recipes

1. Vegan Banana Oatmeal Pancakes

2. Chocolate Chip Pancakes

3. Blueberry Pancakes

4. PB & J Pancakes

5. Strawberry Pancake Dippers

6. Bisquick Pancakes

7. Raspberry Pancakes

8. Sourdough Pancakes

9. Spelt Flour Lemon Pancakes

10. Sweet Potato Pancakes

Gluten-Free Vegan Pancakes

11. Apple Oat Pancakes

12. Chocolate Pancakes

13. Buckwheat Pancakes

14. Blueberry Buckwheat Pancakes

15. Spinach Pancakes

16. Almond Flour Pancakes

17. Rice Flour Pancakes

18. Quinoa Flour Pancakes

19. Chickpea Flour Pancakes

3-ingredient Vegan Pancakes

20. Banana Oat Pancakes

High-Protein Vegan Pancake Recipes

21. Chocolate Protein Pancakes

22. Tofu Pancakes

23. Protein Pancakes

Savory Vegan Pancakes

24. Cheddar and Green Onion Pancakes

25. Kale Pancakes

Vegan Pancakes For One

26. Oil-free Pancakes For One

Vegan Pancakes for Special Occasions

27. Gingerbread Pancakes

28. Fluffy Japanese Pancakes

29. Funfetti Pancakes

30. Pumpkin Pancakes

31. Vanilla Chai Spiced Pancakes

32. Carrot Cake Pancakes

33. Eggnog Pancakes

34. Shamrock Pancakes

Vegan Pancakes FAQ

What can replace eggs in pancakes?

Eggs function as binders in pancakes, so you’ll want to find non-egg substitutes that can do the same thing. Smashed bananas or applesauce make a tasty alternative. They’ll keep your pancakes together and add a bit of extra flavor, too. Chia seeds soaked in water in a one-to-three ratio of chia seeds versus water. Egg substitutes from the store also work.

Why are my vegan pancakes gooey?

We know of a couple of possible causes. The first may be that they’ve not been cooked long enough, so the gooey consistency comes from there still being raw dough inside. You might also not be cooking them at a high enough temperature. Finally, you may have overmixed them, causing the gluten inside to get “glommy.” When you’re mixing the batter, less is more. Mix it just enough to get everything thoroughly mixed and then start cooking.

Is regular pancake mix vegan?

The short answer is it depends. Many instant pancake mixes come with egg and milk already in them to make it easier to cook them straight out of the box. Other pancake mix manufacturers put out vegan-specific pancake mix. The key is to read the label if you’re not sure.

What are your favorite vegan pancake recipes?