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Apple Cider Sangria

Sparkling Apple Cider Sangria

Print Recipe
Cheers to Sparkling Apple Cider Sangria! This easy winter sangria combines sparkling apple cider, white wine, and whiskey in a pitcher for a cocktail all of the guests at your holiday party will love. Garnish each glass with cinnamon sugar and apples, then sip away.
Course Drinks
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 drinks
Author Mira M.

Ingredients

  • 1 bottle sparkling apple cider (25 oz) (chilled)
  • 1 bottle bottle of white wine (25 oz) (chilled)
  • ⅓ cup Fireball whiskey (or any other whiskey)

Garnishes

  • 2 medium apples (thinly sliced)
  • 6 cinnamon sticks
  • 1 lemon wedge

Cinnamon Sugar

  • 3 tbsp brown sugar
  • 1 tsp ground cinnamon

Instructions

  • Pour the sparkling apple cider, white wine, and whiskey into a large pitcher. Use a wooden spoon to stir until combined.
  • Run the lemon wedge around the rim of each glass. Pour the cinnamon sugar onto a small plate. Flip the glasses upside down to dip and line the rims until evenly coated.
  • Pour the sangria into each glass and garnish each with apple slices and cinnamon sticks (you could also stir these garnishes directly into the pitcher instead). Enjoy!