Coffee Smoothie

Get your caffeine fix with this healthy Coffee Smoothie. Smooth and creamy, with a hint of chocolate and almond flavors, it’s a quick and easy breakfast you can sip on every day. Customize it with vegan protein powder to make it extra filling!

Course Breakfast

Cook Time 5

Servings smoothie

Calories 301

Author Mira M.

Ingredients

¼ cup brewed espresso or strong coffee (cooled in the fridge)
½ cup soy milk
1 medium ripe banana
1 tbsp almond butter (or nut butter of choice)
2 tsp cocoa powder (unsweetened)
2 tsp maple syrup
½ tsp vanilla extract (optional)
3-4 ice cubes (or more as needed)

Instructions

Add all of the ingredients to a high-powered blender. Blend until very smooth, adding more ice cubes or soy milk as needed.
Pour the smoothie into a tall glass and enjoy.

Notes

Add 5 or 6 ice cubes or a frozen banana to make the smoothie ice-cold and to give it a slushier consistency.

Nutrition