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Blueberry Yogurt Smoothie

Blueberry Yogurt Smoothie

Print Recipe
This Blueberry Yogurt Smoothie is incredibly creamy and indulgent but made without dairy! It’s easy to make with only 7 vegan ingredients, like blueberries, yogurt, milk, and maple syrup, making it a foolproof and healthy breakfast, snack, or post-workout treat.
Course Breakfast
Cook Time 5 minutes
Servings 1 smoothie
Calories 215
Author Mira M.

Ingredients

  • ½ cup frozen blueberries
  • ½ small banana
  • ⅔ cup plain soy yogurt
  • ¼ cup oat milk
  • 2 tsp maple syrup
  • 2 tsp lemon juice
  • ½ tsp vanilla extract

Instructions

  • Add all of the ingredients to a high-powered blender.
  • Blend until the smoothie is completely smooth and creamy (30-45 seconds).
  • Pour into a glass and enjoy!

Nutrition

Serving: 1 smoothie | Calories: 215kcal | Carbohydrates: 30g | Protein: 8g | Fat: 6g | Fiber: 6g | Sugar: 24g