Christmas Fruit Salad Cups
These vegan Christmas Fruit Salad Cups will surely impress your guests and family members! They are cute, take only minutes to make and are oh-so heavenly!
Servings: 4 cups
Ingredients
- 1 pomegranate seeds
- 5 small kiwis
- 1 big apple
- 4 tangerines
- 2 cup green grapes
- 2 cup concorde grapes
- 1 banana (optional)
- 1 juice of lemon
- 2 cup coconut whipped cream (or regular vegan whipped cream)
- mini candy canes (optional)
Instructions
- Layer 3-4 tsp coconut whipped creme in the bottom of a small dessert cup.
- Mix all the fruits (except for the kiwi and apple) and put a 1-2 tbsp on top of the whipped cream.
- Top with more whipped creme.
- Cut out a pine tree shape from a thick slice of kiwi and place it on the very top.
- Cut out a star shape from a slice of apple and place it next to the kiwi tree.
- Finally, place a few pomegranate seeds in front of the tree.
- Decorate with a mini candy cane and serve immediately.