Italian Couscous Salad
This vegan Italian Couscous Salad is the perfect, easy side dish or light, weight loss dinner.
Servings: 2
Ingredients
- 2 cup couscous cooked
- 1 cup cherry tomatoes chopped
- 1/2 cup cucumber sliced
- 1/3 cup kalamata olives
- 1/2 cup artichoke hearts quartered
- 1/2 tbsp olive oil
- 1 tsp basil leaves dried or fresh
- 1/2 tsp salt
- 1/2 tsp oregano dried
- 1/2 tsp black pepper ground
- 2 tsp lemon juice
Instructions
- Combine all ingredients in a medium bowl.
- Serve immediately.