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55 Vegan Picnic & Potluck Food Ideas Everyone Will Love
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These tasty vegan picnic ideas and potluck recipes are the perfect meals to make in batch and take to your family/friend get-togethers!
Course
Dessert
Cuisine
American
Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Servings
4
Author
Mira M.
Ingredients
4
cup
watermelon
cubed
4
peaches
sliced
2
cup
strawberries
quartered
1
cup
blueberries
2
tbsp
rosewater
2
tbsp
maple syrup
2
tbsp
lemon juice
fresh mint leaves
optional
Instructions
Put all the chopped fruits in a big bowl and mix well.
Make the rosewater dressing by mixing all the ingredients, then add to the salad.
Garnish with fresh mint leaves and serve immediately or store in the fridge for up to 1-2 days.
Enjoy as a light Summer dessert, breakfast or side dish. You can take this salad with you to a picnic, cookout, potluck, the beach or even a roadtrip.
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