These Vegan Air Fryer Recipes are not only super delicious, but healthy too. Made with little to no oil so you can enjoy them guilt-free!
Vegan Air Fryer Recipes
Table of Contents
Vegan Air Fryer Breakfast Recipes
Oats are a breakfast staple, but they don’t have to be boring! These air-fried oats combine banana, rolled oats, chocolate chips, and peanut butter for an especially crisp way to start your day.
Vegan Air Fryer Cinnamon Rolls
Nothing says comfort food like homemade cinnamon rolls. Warm, sweet, and ooey-gooey — this classic recipe has a countertop twist and is sure to please everyone at the breakfast table.
Making bagels at home just got a whole lot easier. Try this recipe for a mouth-watering breakfast that comes together in minutes.
Yes, you read that right — you can make your own vegan bacon with carrots! The air fryer creates an ultra-crispy texture, while a simple marinade gives the carrots that beloved bacon-like smokiness.
Crunchy clusters of golden granola are a perfect topping for vegan yogurt or smoothie bowls, and they’re surprisingly simple to make in the air fryer. This recipe can be customized to your taste with your favorite nuts and seeds.
Vegan Air Fried Nutty French Toast
Is it nut-rageous? Is it oat-tastic? It’s totally both and it’s a whole new take on French toast, cooked without butter, eggs or a griddle. This healthy version is vegan-friendly and oil-free and comes out perfectly in an air fryer.
Buffalo “chicken”, spinach artichoke, and jalapeno popper — all in biscuit form! You’ll be amazed at how quickly these air-fried appetizers can come together.
Vegan Air Fryer Tofu and Potato Scramble
Don’t be afraid to fire up that air fryer for breakfast! Use it to strategically to cook each main ingredient — potatoes, tofu and broccoli — at differing times. That’s the key to making this recipe come out perfectly.
Lighter and moister than the store-bought version, these homemade raspberry muffins are a perfect snack or breakfast treat. The raspberries add a tart flavor and beautiful color, while the air fryer ensures a golden brown finish.
Sweet red apples get a delectable makeover when air fried. This recipe combines them with oats, pecans, and coconut sugar for an autumn-inspired dessert that’s sure to please.
Thought you had already made everything in your air fryer? Bet you’ve never made a batch of those classic New Orleans square donuts called beignets. These are vegan and will turn out so pillowy soft, you’ll hate to share them.
Vegan Air Fryer Blueberry Apple Crumble
Fruit crumbles are the pinch hitters of desserts. Need a dessert but have no idea what to make? With frozen blueberries and an apple, whip up an apple blueberry crumble. People will think this was your plan all along.
Banana bread is a classic comfort food, and it’s even better with an air-fried twist! The air fryer gives this banana bread a crispy crust and a moist, flavorful interior for a truly special treat.
Sweet potatoes, cauliflower, and chickpea flour come together in this vegan take on the classic latke. Air fry them for a savory side dish that you’ll want to make again and again.
Peanut Butter Banana Oatmeal Cookies
These healthy treats combine chewy oats, creamy peanut butter, and ripe banana for a scrumptious cookie that can be made in minutes. The air fryer ensures that every bite is evenly cooked and irresistibly soft.
These goodies are just as tasty as their oil-fried counterparts and come together in a snap. Just a few simple ingredients that you likely have on hand are all that’s needed to bring these pillowy-soft donuts to life.
Vegan Air Fryer Dinner Recipes
I challenge any tofu cynic to try a batch of air fryer popcorn tofu. Battered, breaded and cooked to perfection, you better make plenty! When paired with the sriracha dipping sauce, it’s the snack to end all snacks.
Layers of zucchini, red onion, and chickpea flour create a crispy exterior and tender interior in these vegan-friendly fritters. Serve them with your favorite dipping sauce for a flavorful appetizer you won’t be able to resist.
Did someone say guilt-free French fries? Sign me up! The air fryer makes them crisp on the outside and fluffy on the inside without using even a drop of oil.
Put away that oil and get out those onions — it’s onion ring time, folks. All of the crispy flavor that you love with none of the unhealthy grease. You’ll wonder how only six ingredients can make so much flavor.
Roll on past that drive-thru and rock right on into your kitchen. A homemade Vegan Crunchwrap Supreme is just a few folds away. Gluten and oil-free, make a few and that fast food flavor is in the bag.
Taking sweet potatoes in a savory direction is such an epic flex. Just because they have sweet in the name doesn’t mean you have to make them sweeter. Coriander, fennel, oregano and cayenne make these fries into their best selves.
Skip the deep-fryer and air fry your falafel this time around! These vegan patties are packed with a blend of chickpeas, onion, and herbs to achieve their signature crunch and fluffy interior.
Who needs pizza crust when you’ve got a Portobello mushroom and an air fryer? Just pile that baby high with veggies and hummus and you’ve got a healthy and nutritious meal that you can feel good about.
Fry lovers, rejoice! Air frying your spuds can give you some of the crispiest fries around — and these garlic-seasoned beauties are no exception.
I challenge you to find a single man, woman or child who will not be delighted by fried ravioli with a marinara dipping sauce on the side. They are a mealtime win that are easy to make and healthy to eat.
This recipe manages to recreate all of the classic flavors of a Reuben sandwich but in a vegan crispy roll. There’s no sauerkraut or corned beef but there is jackfruit, vegan Swiss cheese and dill pickles.
Don’t ever think that being vegan means giving up those sweet and tangy BBQ flavors. Soy curls step in where chicken stepped out and fill the bill nicely, thank you very much.
If you’re not already on the Buffalo cauliflower train, get with the program! This version is vegan and has all of that tangy spice you’d expect. Plus, the air fryer makes it so easy to throw together!
Looking for a veganized version of Huevos Rancheros? You’ve just found it! Made with air fryer crisped tofu, it has layers of beans, salsa and veggies all plied high on a gluten-free tortilla. Muchas gracias, air fryer!
Lately, there has been so much media attention about who has the best southern-fried chicken sandwich. It’s left vegans wondering — what about us? The answer has arrived, folks. I present, the air fried buttermilk tofu sandwich. You’re welcome.
Brighten up your meal with these zesty lemon-roasted potatoes! A crunchy edge and tender center make them a satisfying side dish that you won’t be able to get enough of.
Try something new for dinner tonight with this savory grilled tofu satay! Season it up before cooking, then dip it in a peanut sauce for a savory, protein-packed entrée inspired by Thai cuisine.
Butternut Squash with Chickpea Stuffing
Butternut squash takes center stage in this delicious and nutritious dish. Also featuring sage, chickpeas, and quinoa, this quintessential fall meal will have you coming back for more.
Who knew cabbage could taste so good? These air-fried cabbage steaks make a crispy side dish that will complement nearly any main course.
Tofu is transformed into something truly amazing with this miso-glazed dish. Sweet and savory, sticky and crunchy — what’s not to love? Serve over rice or noodles for a complete meal.
Italian-inspired flavors make these peppers a mouthwatering addition to your dinner menu. Stuffed with brown rice, vegan mozzarella, and your favorite meat substitute, these hearty peppers pack a serious punch.
Turn any tofu skeptic into a fan with these Buffalo tofu bites. Paired with a creamy ranch dip, these crispy bites are perfect for game-day snacking or as a tasty appetizer.
Oyster mushrooms are elevated to another level when air fried! Savory seasoning and a quick trip through the air-fryer results in scrumptious golden nuggets with unparalleled versatility.
The combination of delicate wrappers filled with veggies, tofu, and seasonings makes for a unique snack that will tantalize your taste buds. Enjoy them as-is or with a dipping sauce — the choice is yours.
Even the pickiest palates will love these mashed potato balls. With a crunchy exterior and creamy center, they make for a truly decadent accompaniment to any meal.
Frozen broccoli takes on a new life in this recipe. A handful of simple seasonings and a few minutes of cooking time are all it takes to turn this humble vegetable into an easy weeknight side dish.
Colorful layers of vegetables combine with staple seasonings and herbs for an end-of-summer French stew that’s bursting with flavor.
A fall season classic, this stuffed acorn squash is sure to be a hit at your next dinner party. Filled with quinoa and kale and topped with toasted squash seeds, it’s an impressive dish with a cozy, familiar flavor.
Simple meets delicious in this recipe. Baby portobello and shiitake mushrooms are tossed in a savory garlic soy sauce, then cooked to crispy perfection in just a few minutes.
These portable bites of spicy goodness are made with sweet potatoes, chickpeas, and veggies, then encased in a flaky puff pastry. This recipe lets you skip the deep-frying and still achieve a golden, crunchy finish.
If you’ve struggled to find the best way to cook your Brussels sprouts, you’ve simply got to try them air fried. They are roasted to perfection, locking all of their goodness and flavor inside.
Usually, cauliflower gets stuck with a supporting role but in this stir-fry, it’s the star of the show. It’s a perfect vehicle for the Asian-inspired flavors of tamari, rice vinegar, sriracha and coconut sugar.
Elevate your springtime asparagus game with this easy recipe. Thin stalks of asparagus take on a light brown exterior with a delicate crunch, while the interior remains tender and juicy.
Hearts of palm replace squid in this vegan-friendly calamari dish. Impress all your friends with this innovative take on a classic seafood appetizer — and don’t forget the marinara sauce for dipping!
Tender florets of cauliflower combined with fragrant Indian spices then crisped up make for an irresistible vegan meal. Serve over rice or enjoy as-is — either way, this one’s a winner!
There’s nothing like roasted baby carrots when you’re in need of a comforting side dish. This recipe requires only minimal seasonings and a couple of shakes of the basket for that oven-roasted texture you crave.
Get ready to dip, dunk and indulge in a plate of tasty vegan crispy cauliflower wings! Enjoy the ideal balance of juicy flavor and crunchy texture with this crowd-pleasing appetizer.
The oh-so-versatile carrot makes a star appearance in the air fryer! Enjoy air-fried carrots in three ways — sweet, savory, or spicy — for an easy side dish that’s sure to satisfy.
Baking meets air-frying with this scrumptious cornbread recipe. Sweet, moist, and slightly crumbly, it’s a no-fuss way to enjoy a classic southern treat.
Vegan Air Fryer Desserts
Small Batch Brownies (Oil-Free)
Brownies — in an air fryer? Who knew? Not only can you make oil-free, small-batch brownies in an air fryer but they totally taste amazing. It turns out that sometimes less is more.
Who said vegan food can’t be indulgent? Filled with berry jam and coated with sugar, these delightfully fluffy donuts will satisfy any sweet tooth — no deep-frying required!
Peanut Butter Banana Dessert Bites
Wait a minute…did a pastry chef sneak into the kitchen and make a world class dessert for our family? That’s what they’ll be asking when you present them with these crispy peanut butter banana dessert bites.
Sweet and crunchy — that’s what apple fritters are all about! This recipe calls for store-bought crescent roll dough, making it an easy dessert that comes together in minutes.
Craving something sweet and juicy? Look no further than this simple peaches recipe. The natural sugars in the fruit caramelize for an irresistible treat that’s perfect for a warm summer day.
Apples with Cinnamon Maple Gaze
Peeled apples coated in cinnamon, coconut sugar, and a splash of maple syrup make for an irresistible snack. The result? Sweet and crunchy slices of spiced goodness that everyone will love!
Transform an ordinary banana into a decadent dessert with this caramelized banana recipe. A sprinkle of cinnamon and brown sugar is all it takes to turn this humble fruit into a heavenly delicacy!
Vegan Air Fryer Snacks
You’re about to have that snack-time moment of abandon. Go ahead — eat handful after handful — these crispy chickpeas are actually good for you! The smoked paprika gives them just the right amount of smoky flavor.
Carnival-style pickle chips are just a few shakes away with this recipe. An unexpected mix of tart and savory flavors come together in each golden-brown bite. Can you say yum?
Sure, you’ve probably had kale chips, but have you ever had za’atar-spiced kale chips? It’s a spice mixture with a toasted sesame and herb flavor that truly snaps kale out of its stupor.
Enjoy a crunchy and lightly seasoned veggie chip dipped into creamy, herby vegan aioli for a tantalizing combo of textures and flavors. Panko breadcrumbs give these zucchini chips an extra-crunchy exterior.
Oh no! People are coming and you have no snacks! Don’t panic — just take some corn tortillas, a little olive oil and salt and throw the lot in the air fryer. You’ll have hot, crisp snack-able chips in minutes.
Edamame gets a makeover with this recipe. Curry powder and sea salt create a zesty coating that highlights the nutty flavor of the edamame. Pop it in the fridge for a protein-packed snack you can enjoy all week!
Move over, microwave — there’s a new popcorn popper in town. Movie nights will never be the same!
Add a touch of Mediterranean flair to your snack game. These pimento-stuffed bites are coated in a mixture of herbs, spices, and breadcrumbs for an irresistible crunch.
Autumnal flavors abound in this chestnut recipe. Sweet, nutty, and fragrant, they pair perfectly with a mug of hot cocoa on a chilly night or your favorite fall recipes.
Pair these homemade pita chips with your favorite dip — hummus, tzatziki sauce, or even vegan queso — for a delicious Mediterranean-style snack. The air fryer does all the work to create a crispy, herby snack that’s perfect for sharing!
Dehydrated strawberries are a healthy way to satisfy any sweet tooth. They make a perfect topping for vegan yogurt, oatmeal, or ice cream — your imagination is the only limit to the capabilities of this simple treat!
What are your favorite Vegan Air Fryer Recipes?
Let me know in the comments below!
60+ Easy Vegan Air Fryer Recipes (Little to No Oil)
Equipment
- Air Fryer
Ingredients
- cauliflower
- zucchini
- chickpeas
- bananas
Instructions
- Choose your favorite meal from the list.
- Click on the name to get to the recipe.
- Get to cooking!
Video
Nutrition
FAQ
Yes! Air fryers are a great choice for vegans. Busy days call for quick and easy meals, and these countertop appliances can help you whip up a variety of vegan snacks and dishes in no time.
In general, air fryers should not be used to cook foods that are cooked with a lot of liquid. This includes soups, sauces, pasta dishes, and raw grains.
Yes, most types of frozen veggies can be cooked in an air fryer. The key is to make sure the vegetables are evenly coated with oil and seasonings before being placed in the basket.
Simply coat your vegetables with a small amount of oil, seasonings, and herbs before placing them in the basket. Cook for 8-10 minutes at 400 degrees F until they’re golden and tender. Enjoy!
Loooving all these fantastic ideas for the air fryer! Thank you for including my recipe for fries! 🙂
Sure thing, Karissa! 🙂 I want to eat them all!
Saved. I love my air fryer but don’t have a lot of recipes for it Thank you!
These all look amazing! Cant wait to try them!
yum
This is making me buy an air fryer. I didn’t think I’d get one because we eat mostly vegetables, but to see we can get some of these delicious foods with little to no oils!!!! Fabulous! Can’t wait to try these delicious meals. Thank you!
It’s a great kitchen ‘gadget’! I’m glad you like the recipes. 🙂
Wow! Wife got us an air fryer and this was the first page I hit looking for ideas. After the ravioli and onion rings, I will be making everything from this list! Thank you! The whole family is impressed.
I keep coming back to this roundup, so many delicious recipes!