60+ Easy Vegan Air Fryer Recipes (Little to No Oil)

These Vegan Air Fryer Recipes are not only super delicious, but healthy too. Made with little to no oil so you can enjoy them guilt-free!

 

Vegan Air Fryer Recipes

 

🥯Breakfast

1. Air Fried Oats

Oats are a breakfast staple, but they don’t have to be boring! These air-fried oats combine banana, rolled oats, chocolate chips, and peanut butter for an especially crisp way to start your day.

 

2. Cinnamon Rolls

Nothing says comfort food like homemade cinnamon rolls. Warm, sweet, and ooey-gooey — this classic recipe has a countertop twist and is sure to please everyone at the breakfast table.

 

3. Air Fryer Bagels

Making bagels at home just got a whole lot easier. Try this recipe for a mouth-watering breakfast that comes together in minutes.

 

4. Kale and Potato Nuggets

Turning leftover mashed potatoes into a pop-it-in-your-mouth type snack is nothing short of genius. All you have to do is add kale and a few other simple ingredients and you’ll be congratulating yourself for your frugal ingenuity.

 

5. Carrot Bacon

Yes, you read that right — you can make your own vegan bacon with carrots! The air fryer creates an ultra-crispy texture, while a simple marinade gives the carrots that beloved bacon-like smokiness.

 

6. Air Fryer Granola

Crunchy clusters of golden granola are a perfect topping for vegan yogurt or smoothie bowls, and they’re surprisingly simple to make in the air fryer. This recipe can be customized to your taste with your favorite nuts and seeds.

 

7. Nutty French Toast

Is it nut-rageous? Is it oat-tastic? It’s totally both and it’s a whole new take on French toast, cooked without butter, eggs or a griddle. This healthy version is vegan-friendly and oil-free and comes out perfectly in an air fryer.

 

8. Biscuits 3 Ways

Buffalo “chicken”, spinach artichoke, and jalapeno popper — all in biscuit form! You’ll be amazed at how quickly these air-fried appetizers can come together.

 

9. Tofu and Potato Scramble

Don’t be afraid to fire up that air fryer for breakfast! Use it to strategically to cook each main ingredient — potatoes, tofu and broccoli — at differing times. That’s the key to making this recipe come out perfectly.

 

10. Raspberry Muffins

Lighter and moister than the store-bought version, these homemade raspberry muffins are a perfect snack or breakfast treat. The raspberries add a tart flavor and beautiful color, while the air fryer ensures a golden brown finish.

 

11. Baked Apples

Sweet red apples get a delectable makeover when air fried. This recipe combines them with oats, pecans, and coconut sugar for an autumn-inspired dessert that’s sure to please.

 

12. Air Fried Beignets

Thought you had already made everything in your air fryer? Bet you’ve never made a batch of those classic New Orleans square donuts called beignets. These are vegan and will turn out so pillowy soft, you’ll hate to share them.

 

13. Blueberry Apple Crumble

Fruit crumbles are the pinch hitters of desserts. Need a dessert but have no idea what to make? With frozen blueberries and an apple, whip up an apple blueberry crumble. People will think this was your plan all along.

 

14. Banana Bread

Banana bread is a classic comfort food, and it’s even better with an air-fried twist! The air fryer gives this banana bread a crispy crust and a moist, flavorful interior for a truly special treat.

 

15. Sweet Potato Latkes

Sweet potatoes, cauliflower, and chickpea flour come together in this vegan take on the classic latke. Air fry them for a savory side dish that you’ll want to make again and again.

 

16. Peanut Butter Banana Oatmeal Cookies

These healthy treats combine chewy oats, creamy peanut butter, and ripe banana for a scrumptious cookie that can be made in minutes. The air fryer ensures that every bite is evenly cooked and irresistibly soft.

 

17. Easy Donuts

These goodies are just as tasty as their oil-fried counterparts and come together in a snap. Just a few simple ingredients that you likely have on hand are all that’s needed to bring these pillowy-soft donuts to life.

 

🥗Dinner

18. Popcorn Tofu

I challenge any tofu cynic to try a batch of air fryer popcorn tofu. Battered, breaded and cooked to perfection, you better make plenty! When paired with the sriracha dipping sauce, it’s the snack to end all snacks.

 

19. Zucchini Fritters

Layers of zucchini, red onion, and chickpea flour create a crispy exterior and tender interior in these vegan-friendly fritters. Serve them with your favorite dipping sauce for a flavorful appetizer you won’t be able to resist.

 

20. Air Fryer Fries (no-oil)

Did someone say guilt-free French fries? Sign me up! The air fryer makes them crisp on the outside and fluffy on the inside without using even a drop of oil.

 

21. Healthy Onion Rings

Put away that oil and get out those onions — it’s onion ring time, folks. All of the crispy flavor that you love with none of the unhealthy grease. You’ll wonder how only six ingredients can make so much flavor.

 

22. Taco Crunch Wrap

Roll on past that drive-thru and rock right on into your kitchen. A homemade Vegan Crunchwrap Supreme is just a few folds away. Gluten and oil-free, make a few and that fast food flavor is in the bag.

 

23. Spicy Sweet Potato Fries

Taking sweet potatoes in a savory direction is such an epic flex. Just because they have sweet in the name doesn’t mean you have to make them sweeter. Coriander, fennel, oregano and cayenne make these fries into their best selves.

 

24. Falafel

Skip the deep-fryer and air fry your falafel this time around! These vegan patties are packed with a blend of chickpeas, onion, and herbs to achieve their signature crunch and fluffy interior.

 

25. Portobello Mushroom Pizzas

Who needs pizza crust when you’ve got a Portobello mushroom and an air fryer? Just pile that baby high with veggies and hummus and you’ve got a healthy and nutritious meal that you can feel good about.

 

26. Garlic Fries

Fry lovers, rejoice! Air frying your spuds can give you some of the crispiest fries around — and these garlic-seasoned beauties are no exception.

 

27. Cajun French Fry Po’ Boy

Only the Cajuns are creative enough to put French fries on a baguette and call it a sandwich. Topped with decadent mushroom gravy and dressed with lettuce, tomato and vegan mayo, that’s a po’boy to be proud of, cher.

 

28. Fried Ravioli

I challenge you to find a single man, woman or child who will not be delighted by fried ravioli with a marinara dipping sauce on the side. They are a mealtime win that are easy to make and healthy to eat.

 

29. Crispy Tangy Reuben Rolls

This recipe manages to recreate all of the classic flavors of a Reuben sandwich but in a vegan crispy roll. There’s no sauerkraut or corned beef but there is jackfruit, vegan Swiss cheese and dill pickles.

 

30. BBQ Soy Curls

Don’t ever think that being vegan means giving up those sweet and tangy BBQ flavors. Soy curls step in where chicken stepped out and fill the bill nicely, thank you very much.

 

31. Buffalo Cauliflower

If you’re not already on the Buffalo cauliflower train, get with the program! This version is vegan and has all of that tangy spice you’d expect. Plus, the air fryer makes it so easy to throw together!

 

32. Tofu Rancheros

Looking for a veganized version of Huevos Rancheros? You’ve just found it! Made with air fryer crisped tofu, it has layers of beans, salsa and veggies all plied high on a gluten-free tortilla. Muchas gracias, air fryer!

 

33. “Buttermilk” Battered Tofu

Lately, there has been so much media attention about who has the best southern-fried chicken sandwich. It’s left vegans wondering — what about us? The answer has arrived, folks. I present, the air fried buttermilk tofu sandwich. You’re welcome.

 

34. Lemon Roasted Potatoes

Brighten up your meal with these zesty lemon-roasted potatoes! A crunchy edge and tender center make them a satisfying side dish that you won’t be able to get enough of.

 

35. Grilled Tofu Satay

Try something new for dinner tonight with this savory grilled tofu satay! Season it up before cooking, then dip it in a peanut sauce for a savory, protein-packed entrée inspired by Thai cuisine.

 

36. Butternut Squash with Chickpea Stuffing

Butternut squash takes center stage in this delicious and nutritious dish. Also featuring sage, chickpeas, and quinoa, this quintessential fall meal will have you coming back for more.

 

37. Crispy Garlic Cabbage

Who knew cabbage could taste so good? These air-fried cabbage steaks make a crispy side dish that will complement nearly any main course.

 

38. Sticky Miso Tofu

Tofu is transformed into something truly amazing with this miso-glazed dish. Sweet and savory, sticky and crunchy — what’s not to love? Serve over rice or noodles for a complete meal.

 

39. Stuffed Peppers

Italian-inspired flavors make these peppers a mouthwatering addition to your dinner menu. Stuffed with brown rice, vegan mozzarella, and your favorite meat substitute, these hearty peppers pack a serious punch.

 

40. Crispy Buffallo Tofu

Turn any tofu skeptic into a fan with these Buffalo tofu bites. Paired with a creamy ranch dip, these crispy bites are perfect for game-day snacking or as a tasty appetizer.

 

41. Oyster Mushrooms

Oyster mushrooms are elevated to another level when air fried! Savory seasoning and a quick trip through the air-fryer results in scrumptious golden nuggets with unparalleled versatility.

 

42. Rice Paper Dumplings

The combination of delicate wrappers filled with veggies, tofu, and seasonings makes for a unique snack that will tantalize your taste buds. Enjoy them as-is or with a dipping sauce — the choice is yours.

 

43. Mashed Potato Balls

Even the pickiest palates will love these mashed potato balls. With a crunchy exterior and creamy center, they make for a truly decadent accompaniment to any meal.

 

44. Air Fryer Frozen Broccoli

Frozen broccoli takes on a new life in this recipe. A handful of simple seasonings and a few minutes of cooking time are all it takes to turn this humble vegetable into an easy weeknight side dish.

 

45. Ratatouille

Colorful layers of vegetables combine with staple seasonings and herbs for an end-of-summer French stew that’s bursting with flavor.

 

46. Stuffed Acorn Squash

A fall season classic, this stuffed acorn squash is sure to be a hit at your next dinner party. Filled with quinoa and kale and topped with toasted squash seeds, it’s an impressive dish with a cozy, familiar flavor.

 

47. Air Fryer Mushrooms

Simple meets delicious in this recipe. Baby portobello and shiitake mushrooms are tossed in a savory garlic soy sauce, then cooked to crispy perfection in just a few minutes.

 

48. Curry Puffs

These portable bites of spicy goodness are made with sweet potatoes, chickpeas, and veggies, then encased in a flaky puff pastry. This recipe lets you skip the deep-frying and still achieve a golden, crunchy finish.

 

49. Roasted Brussels Sprouts

If you’ve struggled to find the best way to cook your Brussels sprouts, you’ve simply got to try them air fried. They are roasted to perfection, locking all of their goodness and flavor inside.

 

50. Spicy Cauliflower Stir Fry

Usually, cauliflower gets stuck with a supporting role but in this stir-fry, it’s the star of the show. It’s a perfect vehicle for the Asian-inspired flavors of tamari, rice vinegar, sriracha and coconut sugar.

 

51. Air Fryer Asparagus

Elevate your springtime asparagus game with this easy recipe. Thin stalks of asparagus take on a light brown exterior with a delicate crunch, while the interior remains tender and juicy.

 

52. Calamari

Hearts of palm replace squid in this vegan-friendly calamari dish. Impress all your friends with this innovative take on a classic seafood appetizer — and don’t forget the marinara sauce for dipping!

 

53. Curry Cauliflower

Tender florets of cauliflower combined with fragrant Indian spices then crisped up make for an irresistible vegan meal. Serve over rice or enjoy as-is — either way, this one’s a winner!

 

54. Roasted Baby Carrots

There’s nothing like roasted baby carrots when you’re in need of a comforting side dish. This recipe requires only minimal seasonings and a couple of shakes of the basket for that oven-roasted texture you crave.

 

55. Crispy Cauliflower Wings

Get ready to dip, dunk and indulge in a plate of tasty vegan crispy cauliflower wings! Enjoy the ideal balance of juicy flavor and crunchy texture with this crowd-pleasing appetizer.

 

56. Air Fryer Carrots

The oh-so-versatile carrot makes a star appearance in the air fryer! Enjoy air-fried carrots in three ways — sweet, savory, or spicy — for an easy side dish that’s sure to satisfy.

 

57. Cornbread

Baking meets air-frying with this scrumptious cornbread recipe. Sweet, moist, and slightly crumbly, it’s a no-fuss way to enjoy a classic southern treat.

 

🍩Dessert

58. Small Batch Brownies (Oil-Free)

Brownies — in an air fryer? Who knew? Not only can you make oil-free, small-batch brownies in an air fryer but they totally taste amazing. It turns out that sometimes less is more.

 

59. Air Fryer Donuts with Jam

Who said vegan food can’t be indulgent? Filled with berry jam and coated with sugar, these delightfully fluffy donuts will satisfy any sweet tooth — no deep-frying required!

 

60. Peanut Butter Banana Dessert Bites

Wait a minute…did a pastry chef sneak into the kitchen and make a world class dessert for our family? That’s what they’ll be asking when you present them with these crispy peanut butter banana dessert bites.

 

61. Apple Fritters

Sweet and crunchy — that’s what apple fritters are all about! This recipe calls for store-bought crescent roll dough, making it an easy dessert that comes together in minutes.

 

62. Air Fryer Peaches

Craving something sweet and juicy? Look no further than this simple peaches recipe. The natural sugars in the fruit caramelize for an irresistible treat that’s perfect for a warm summer day.

 

63. Apples with Cinnamon Maple Gaze

Peeled apples coated in cinnamon, coconut sugar, and a splash of maple syrup make for an irresistible snack. The result? Sweet and crunchy slices of spiced goodness that everyone will love!

 

64. Caramelized Bananas

Transform an ordinary banana into a decadent dessert with this caramelized banana recipe. A sprinkle of cinnamon and brown sugar is all it takes to turn this humble fruit into a heavenly delicacy!

 

🍿Snacks

65. Smoky Chickpeas

You’re about to have that snack-time moment of abandon. Go ahead — eat handful after handful — these crispy chickpeas are actually good for you! The smoked paprika gives them just the right amount of smoky flavor.

 

66. Air Fryed Pickle Chips

Carnival-style pickle chips are just a few shakes away with this recipe. An unexpected mix of tart and savory flavors come together in each golden-brown bite. Can you say yum?

 

67. Za’atar Kale Chips

Sure, you’ve probably had kale chips, but have you ever had za’atar-spiced kale chips? It’s a spice mixture with a toasted sesame and herb flavor that truly snaps kale out of its stupor.

 

68.  Zucchini Chips

Enjoy a crunchy and lightly seasoned veggie chip dipped into creamy, herby vegan aioli for a tantalizing combo of textures and flavors. Panko breadcrumbs give these zucchini chips an extra-crunchy exterior.

 

69. Corn Tortilla Chips

Oh no! People are coming and you have no snacks! Don’t panic — just take some corn tortillas, a little olive oil and salt and throw the lot in the air fryer. You’ll have hot, crisp snack-able chips in minutes.

 

70. Air Fryer Edamame

Edamame gets a makeover with this recipe. Curry powder and sea salt create a zesty coating that highlights the nutty flavor of the edamame. Pop it in the fridge for a protein-packed snack you can enjoy all week!

 

71. Air Fryer Popcorn

Move over, microwave — there’s a new popcorn popper in town. Movie nights will never be the same!

 

72. Air Fryed Olives

Add a touch of Mediterranean flair to your snack game. These pimento-stuffed bites are coated in a mixture of herbs, spices, and breadcrumbs for an irresistible crunch.

 

73. Air Fryer Chestnuts

Autumnal flavors abound in this chestnut recipe. Sweet, nutty, and fragrant, they pair perfectly with a mug of hot cocoa on a chilly night or your favorite fall recipes.

 

74. Pita Chips

Pair these homemade pita chips with your favorite dip — hummus, tzatziki sauce, or even vegan queso — for a delicious Mediterranean-style snack. The air fryer does all the work to create a crispy, herby snack that’s perfect for sharing!

 

75. Dehydrated Strawberries

Dehydrated strawberries are a healthy way to satisfy any sweet tooth. They make a perfect topping for vegan yogurt, oatmeal, or ice cream — your imagination is the only limit to the capabilities of this simple treat!

 

FAQ

1. Are air fryers good for vegans?

Yes! Air fryers are a great choice for vegans. Busy days call for quick and easy meals, and these countertop appliances can help you whip up a variety of vegan snacks and dishes in no time.

2. What cannot be cooked in an air fryer?

In general, air fryers should not be used to cook foods that are cooked with a lot of liquid. This includes soups, sauces, pasta dishes, and raw grains.

3. Can you cook frozen veggies in an air fryer?

Yes, most types of frozen veggies can be cooked in an air fryer. The key is to make sure the vegetables are evenly coated with oil and seasonings before being placed in the basket.

4. How to roast vegetables in an air fryer?

Simply coat your vegetables with a small amount of oil, seasonings, and herbs before placing them in the basket. Cook for 8-10 minutes at 400 degrees F until they’re golden and tender. Enjoy!

 

What are *your* favorite Vegan Air Fryer Recipes?

Let me know in the comments below!